on the Farm
Welcome to Camp Trapezium, the home of craft and comfort in the Blue Ridge Mountains. Comprised of our craft brewery, stone-fired pizza kitchen, 8-suite AirBnB farmhouse, and permaculture farm, we offer anything you could desire for your off-the-grid escape.
Over the course of four years, we transformed the former Amherst Milling Co. into Camp Trapezium, our western outpost of our Petersburg brewery. Built in 1890, the mill was functional until 2017, producing cornmeal and flour. With a dwindling need for a local mill, we purchased the property in 2017 and began the process of converting the site into Camp Trapezium. We’ve allowed the elements to make their mark on the beer using local flora to influence the fermentation process, ultimately creating wild and sour ales. Our pizzas are made with farm fresh ingredients, changing seasonally with the crops.
The original home of the mill owners, situated atop the hillside on the property, has become an AirBnB offering 8 beautifully appointed suites. With a mix of modern and classic design, each room has a unique personality.
Camp Trapezium is now open for dining Wednesday-Sunday and our AirBnB is open for reservations year round!